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Wine & Spirits

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Wine & Spirits

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Great Winemakers of California, Benson, Robert
1 Benson, Robert Great Winemakers of California
Capra Press 1977 0884961079 / 9780884961079 First Printing Hard Cover VG+ Very Good 
Illustrations. Glossary. Index. 303 pp. Dustjacket has edgewear at spine ends nd corners, with a small nick at top spine. In protective mylar sleeve. Laid in is pamphlet "Wine Cookery....The Easy Way" and two cards of "Recommended Wines fron Great Winemakers of California".. 
Price: 20.00 USD
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Brewing Quality Beers: The Home Brewer's Essential Guidebook, Burch, Byron
2 Burch, Byron Brewing Quality Beers: The Home Brewer's Essential Guidebook
Joby Books 1993 0960428429 / 9780960428427 Trade Paperback VG+ 
Expanded Second Edition. Illustrations. Bibliography. 118 pp. plus Index. An unmarked book. 
Price: 10.00 USD
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3 Craddock, Harry The Savoy Cocktail Book
Arno Press 1976 Hard Cover Fine VG+ 
Revised edition of the 1930 original. With color art deco illustrations by Gilbert Rumbold. The book is in Fine condition, in an unclipped dustjacket that has light edgewearat spine ends and corners. 
Price: 85.00 USD
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The Vintner's Art: How Great Wines are Made, Johnson, Hugh & Halliday, James
4 Johnson, Hugh & Halliday, James The Vintner's Art: How Great Wines are Made
Simon & Schuster/1992 
ISBN: 0671728881. First printing Hardcover. Illustrated throughout. Glossary. Index. 232 pp. Fine unmarked book in Fine unclipped dustjacket. In mylar sleeve. 
Price: 20.00 USD
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5 Lipinski, Robert A. & Kathleen A. The Complete Beverage Dictionary
Van Nostrand Reinhold 1992 0442239874 / 9780442239879 First Printing Hard Cover Fine Fine 
he only comprehensive reference sourcebook to cover all the terminology used in the beverage industry today. iii & 425 pp. 
Price: 12.50 USD
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The Making of Scotch Whisky: A History Of The Scottish Whisky Distilling Industry, Moss, Michael S.; Hume, John R.
6 Moss, Michael S.; Hume, John R. The Making of Scotch Whisky: A History Of The Scottish Whisky Distilling Industry
Edinburgh James & James 1981 0907383009 / 9780907383000 First Edition, First Printing Hard Cover Fine Fine 
Map epps. Illustrated throughout. List of Distilleries, Index. 303 pp. No defects. 
Price: 85.00 USD
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The Taste of Wine: The Art and Science  of Wine Appreciation, Peynaud, Emile
7 Peynaud, Emile The Taste of Wine: The Art and Science of Wine Appreciation
Wine Appreciation Guild 1997 0932664644 / 9780932664648 Hard Cover Fine Very Good 
Essential reference for the amateur and professional sommelier. Originally published in France "Le Gout du Vin", in 1983. Translation from the French by Michael Schuster. The book is in fine condition, in an unclipped dustjacket that, unfortunately, has a triangular closed tear at the rear side. It is now in a protective mylar sleeve. 
Price: 250.00 USD
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Teaching Vegas How to Drink: The Ultimate Cocktail Book, The Light Group (Edited By Danny Axelrod)
8 The Light Group (Edited By Danny Axelrod) Teaching Vegas How to Drink: The Ultimate Cocktail Book
BNC Entertainment 2011 First Printing Hard Cover As New As New 
Fully illustrated. 110 pp. 
Price: 20.00 USD
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